About Patissez


Patissez, the original creators of the Viral FreakShakes that took the world by storm in 2015 have come to Chennai, opening an outlet in the always happening Phoenix MarketCity, Velachery. With an expansive space, stunning interiors and unparalleled ambience, Patissez warmly welcomes anyone who comes through its doors. Grab a seat inside as your eyes trail across the art that graces every wall or take in the view under twinkling lights at one of the tables in the balcony.

Patissez’s FreakShakes are the brainchild of creator Anna Petridis, owner of the original Patissez in Canberra, Australia and strive to be unique in the market with a focus on fresh ingredients, balance in flavours, no added sugars or syrups and of course being incredibly instagrammable.

This focus extends to a menu that spans the breadth of the world, pulling upon the experience and taste of their chefs, led by Chef Navin Prasad, head corporate chef who has worked with kitchens from the UK to The Middle East to here in India. With an exciting range of dishes that include some Aussie Favourites such as Thyme Roast Chicken and Spiced Pork Ribs, a few trips overseas for a Full American Burger or some Bangers and Mash, as well as a few fusion dishes catered to the local palette such as the Kumbh ka Mela, all served in a freaked up way, of course so you can expect the extraordinary, every time.

An All Day Breakfast menu with eggs of every kind from Buttered to Shakshuka is a special feature of the menu that also includes old comfort favourites like Pancakes and Waffles.

Don’t forget about the sweet stuff! Fresh made everyday in house, hand rolled and sinfully delicious, Patissez’s Doughies are baked, not fried and are a luscious way to end your meal.

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